Hakushu Distillery
A museum dedicated to Suntory whisky.
Basic information｜Hakushu Distillery
A museum dedicated to Suntory whisky, where visitors can see how Japanese whisky Hakushu is made. There is also a shop and a restaurant.
Details
- Opening hours
- Mon09:30–16:30Tue09:30–16:30Wed09:30–16:30Thu09:30–16:30Fri09:30–16:30Sat09:30–16:30Sun09:30–16:30
- Business status
- Open
- Official website
- Link
- Phone
- +81 551-35-2211
- Wheelchair accessible
- Yes
Traveler highlights
Suntory’s Hakushu Distillery is the company’s second whisky distillery, established in 1973 in Hakushu, Hokuto City. The site also includes a bottling plant for Suntory Tennensui Minami-Alps natural water, drawing on water from the Southern Alps; the pure water is an important part of making whisky here. A visit can follow the production process from ingredients through fermentation and distillation, then compare Hakushu whiskies of different ages and flavors in a tasting area. There is also a shop and restaurant. Whisky fans can connect the brand’s history, production and tasting in one visit while seeing how Hokuto’s natural setting relates to its distilling tradition.
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